Here’s a party pleaser, Middle Eastern–style broiled lamb chop method using your ingredients, with lots of olive oil and whole peppercorns. This gives the lamb a charred top and juicy inside, similar to restaurant kebab houses.
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Ingredients:
- 8 lamb chops
- 4–5 tbsp olive oil
- 1–1½ tsp whole black peppercorn
- 1 tbsp fresh chopped……….

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