DESSERT
Watermelon Diaries: Summer Cocktail
This cocktail recipe is Eastern Mediterranean flavors and joy. I invite you to comewith me to a remote Eastern Mediterranean
Menu
This cocktail recipe is Eastern Mediterranean flavors and joy. I invite you to comewith me to a remote Eastern Mediterranean
These three ingredients of watermelon, yogurt, and feta cheese are coveted Eastern Mediterranean ingredients. They come together in minutes, and
Corn is such a favorite to almost all cultures. There are many ways to be enjoyed. I honestly do not
There is something very enjoyable about baking on Sunday mornings. These muffins are savory, and the za’atar just adds a
There are some days when I love to start with a toast breakfast and a great coffee. I never use
One cannot write about Man’ouche without giving a proper ode to za’atar. The wild thyme mixture with sumac and toasted
These three ingredients of watermelon, yogurt, and feta cheese are coveted Eastern Mediterranean ingredients. They come together in minutes, and
Corn is such a favorite to almost all cultures. There are many ways to be enjoyed. I honestly do not
I literally forget how amazing carrots can be when given proper love. It’s like that guest who no one thinks
We all go to salmon as a delicious nutritious source. This recipe is visual heaven. It comes together very easily and is magazine worthy visually.
While I love fish all year round, one cannot help but associate fish with the summer months. I have combined here the all-time favorite salmon
It is a rainy NYC day. A type of day, you just want to make a delicious one pan cod, garlicky, lemony and infused in
This cocktail recipe is Eastern Mediterranean flavors and joy. I invite you to comewith me to a remote Eastern Mediterranean village by the sea. You
Eastern Mediterranean countries like to celebrate seasons and produce. The fruits are oftenjuiced and served to guests. When Summer months are here, watermelons tend to
As a Mediterranean, citric fruits of lemons, oranges and grapefruits are in every kitchen. They are used in cooking, baking, and of course in lemonades