Super Crunchy Oven-Roasted Potatoes with Pan Finish, Garlic & Rosemary Crispy outside, soft inside, roasted garlic magic—movie snacks reimagined! “Swap
In Lebanon, coffee or any drink is never served alone—a little snack always comes with it. Crunchy roasted pumpkin seeds
Red lentil has been my most comfort soup. After being on vacation or few nights of going out to dinner.
Whether served warm as a savory breakfast or layered into a dramatic crepe tower for brunch, each bite is creamy,
I enjoy Sunday morning simple baking. The aromas of the baking along with fresh cup of coffee or the popping
Super Crunchy Oven-Roasted Potatoes with Pan Finish, Garlic & Rosemary Crispy outside, soft inside, roasted garlic magic—movie snacks reimagined! “Swap
In Lebanon, coffee or any drink is never served alone—a little snack always comes with it. Crunchy roasted pumpkin seeds
Red lentil has been my most comfort soup. After being on vacation or few nights of going out to dinner.
As the cold weather comes, the lamb and vegetables roast in a cast iron skillet, their colors glowing like holiday lights. The aromas of paprika,
Soft shell crabs are fleeting, seasonal delicacies. By bathing them in butter kissed with aromatic za’atar, you create a bridge between the sea and the
There’s something deeply healing about a simmering pot of chicken soup — especially when it’s made the old way, slow and golden. I think every
Yesterday’s croissants found new life in my kitchen — transformed into a Middle Eastern bread pudding, I tore the buttery layers, soaked them in warm
A golden, flaky pie where caramelized apples meet the nutty richness of tahini. Sweet, earthy, and perfectly balanced — a cozy East-meets-West twist on a
In Lebanon, milk pudding—muhalabieh—was the sweet comfort of childhood, perfumed with rose or orange blossom water. Layered today with paper-thin crepes and pistachio cream, it
